most exemplary fusion food of both Indian and Lankan Cuisine
Spicy, yummy & Tasty
Inspiration from the warmth, hospitality and delectable traditional Indian delicacies
Our Specialty
The Chefs and staff of our Restaurant picks the best recipes for you. Here’s wheat we have really special for you.
Tikka masala
Tikka is the Hindi term for “small chunks,” and masala means a spice blend. So when small chunks of anything.
Mix Vegetable Curry
Mixed vegetable curry recipe is from both north indian and south indian cuisine. Vegetables add great splashes of colour and create lighter and more interesting dishes.
Chicken Chettined
Chicken Chettinad is a classic Indian recipe, from the cuisine of Chettinad. South Indian’s most flavorful dish made with chicken freshly ground spices and herbs.
Vegetable Macaroni
Macaroni is a variety of pasta and is used to make various pasta recipes. veggies makes the pasta more wholesome and adds some crunch. Vegetable macaroni prepared with desi spices greeny Fresh vegetable and perfect healthy dish
Chicken Murthaba
Murtabak is a stuffed pancake or pan-fried bread .Depending on the location, the name and ingredients can significantly vary.
Crab Masala
Crab curry is a typical Indo-Portuguese dish .a region along the west coast of today's India which was part of the Portuguese State of India. If u are the seafood lover u should never miss this spicy flavorful crab Masala.
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Keep in Touch!
Al-Maas Indian Family Restaurant
190/A Galle Road
Walana, Panadura
Al-Mina Indian Family Restaurant (Formally Al-Maas)
45 Marine Drive
Colombo 04
Al-Maas Indian Family Restaurant
No.34, Kalutara Rd,
Bandaragama.